Minamimaru Co., Ltd.
Sea bream, Greater amberjack, Young yellowtail, Fresh fish processing, A burger, Pat...
Whether it is local production and consumption, outgoing sales, or incoming business, talk to us about anything regarding fresh fish, even to process them!
We are in the business of trading fresh fish in Susaki, a city with a fishing port located midway along Kochi Prefecture's coastline. Our goal is to supply tasty fish for customers and contribute to having an energetic local community. We aim to improve everything we do in our business, including the development of new products so our company will have good relationship with customers and business partners.
Main Actual
Fresh fish portion cut
Croquette-formed molding
Company Profile
| Name | Minamimaru Co., Ltd. |
|---|---|
| Name of Representative | President Takao Morimitsu |
| Address | 〒785-0055 214-8 Otani, Susaki Kochi |
| Tel / Fax | 0889-47-0770 / 0889-47-0770 |
| Website | https://www.minamimaru.co.jp/ |
| minamimaru@sea.scatv.ne.jp | |
| Capital | 3,000,000YEN |
| Annual Sales | - |
| Established | October 1st 2009 |
| Employees | 3 |
| Main Clients | - |
| Member of Organizations | - |
History
- October 1st
- 2009 Established
Ryoma Burger 300
It is a hamburger of the pride that the taimiso-based source, which we carefully made, maches the patty of sea bream which Otani, Susaki-shi fishermen's cooperative association is particular about bait and a breeding method and produced.
Dappan (De-feudal clan) Burger 350
It is a hamburger of the pride that the taimiso and hot pepper-based source, which we carefully made, maches the patty of Kanpachi which Otani, Susaki-shi fishermen's cooperative association is particular about bait and a breeding method and produced.
Cutting fresh fish
